原著論文｜ 【2024】

  1. Graphite Sheet-Assisted Laser Desorption Ionization-Mass Spectrometry for Small Organic Compound Analysis
    Z. Liu, K. Arima, N. Nishiki, R. Kuwabara, S. Ishitani, T. Matsui and M. Tanaka
    ACS Omega 2024, 9 (25), 27739–27747 (2024)
    https://doi.org/10.1021/acsomega.4c04524

  2. Impact-of-peptide-transport-and-memory-function-in-the-brain
    L. Cheng, C. Shi, X. Li and T. Matsui
    Nutrients, 16(17), 2947（2024）　　　
    https://doi.org/10.3390/nu16172947

  3.  Research Progress on Food-Derived Bioactive Peptides: An Overview of the 3rd International Symposium on Bioactive Peptides
    X. Sun, Y. Li, M. Wang, W. K. Amakye, J. Ren, T. Matsui, W. Wang, A. Tsopmo, C. C. Udenigwe, L. Giblin, M. Du, Y. Mine, E. De Mejia, R. E. Aluko and J. Wu
    Journal of Agricultural and Food Chemistry, 72 (43), 23709-23715 (2024) 　　
    https://pubs.acs.org/doi/10.1021/acs.jafc.4c02854

  4.  Preventive effect of Tyr-Pro, a blood-brain barrier transportable dipeptide, on memory impairment in SAMP8 mice
    X. Li, Y. Ichiba, T. Watanabe, A.Yoshino, L. Cheng, Y. Nagasato, F. Takata, S. Dohgu, K. Iwasaki, M. Tanaka and T. Matsui
    npj Sci Food, 8, 114 (2024)　　　
    https://doi.org/10.1038/s41538-024-00360-0

  5. Oral Administration of the Adiponectin Receptor 1 Agonistic Dipeptide Tyr-Pro Prevents Hyperglycemia in Spontaneously Diabetic Torii Rats
    S. Nakamura, S. Asaba, M. Tanaka and T. Matsui
    ACS Omega 2025, 10 (1), 1411–1418 (2024)
    https://doi.org/10.1021/acsomega.4c09030

  6. Sulfated and Glucronidated Conjugates of 3-(4-Hydroxy-3-methoxyphenyl) Propionic Acid Can Promote NO Production by Elevated Ca2+ Release from the Endoplasmic Reticulum in HUVECs
    Tint Ni Ni Tun, Susumu Yoshino, Hiroyuki Kayaki, Hiroshige Kuwahara and Toshiro Matsui
    ACS Omega 2025, 10 (3), 2887–2896 (2025)
     https://doi.org/10.1021/acsomega.4c09008

  7.  Ergothioneine Stimulates Ca²⁺-Mediated　Brain-Derived Neurotrophic Factor Expression in NE-4C Nerve Cell
    Caiyue Shi, Sumire Asaba, Saya Nakamura and Toshiro Matsui
    ACS Omega 2025, 10 (7), 7004-7012 (2025)
    https://doi.org/10.1021/acsomega.4c09920

  8. Investigating the Mechanism Underlying Umami Substance Detection in Taste Sensors by Using 1H-NMR Analysis
    Wenhao Yuan, Haruna Ide, Zeyu Zhao, Mariko Koshi, Shunsuke Kimura, Toshiro Matsui and Kiyoshi Toko
    Chemosensors, 12(8), 146 (2024)
    https://doi.org/10.3390/chemosensors12080146

  9. Recognition of Mixture Vapors using SERS Gas Sensor Fabricated by the Sputtering Method
    Lin Chen, Bin Chen, Takuya Matsuo, Fumihiro Sassa, Kenshi Hayashi
    IEEE Sensors Journal, 24(10), 15773-15783 (2024)　
    https://doi.org/10.1109/JSEN.2024.3383053

  10. Integrated Subpixel-Patterned LSPR Gas Sensor via Inkjet Printing of Au/Ag Nanoparticles and Pigments for Multigas Detection
    Tianshu Jiang, Xiao Ye, Hao Guo, Cong Wang, Lingpu Ge, Fumihiro Sassa, Kenshi Hayashi
    IEEE Sensors Letters, 8(7), 1-4 (2024)　　　　　　　　
    https://doi.org/10.1109/LSENS.2024.3419812

  11. Enhanced Localized Surface Plasmon Resonance Gas Sensing Using Metal-Organic Frameworks Combined With PEDOT: PSS Films
    Hao Guo, Lingpu Ge, Tianshu Jiang, Fumihiro Sassa, Kenshi Hayashi
    IEEE Sensors Letters, 8(8), 1-4 (2024)　　　　　
    https://doi.org/10.1109/LSENS.2024.3432073

  12. Inkjet-Printed Localized Surface Plasmon Resonance Subpixel Gas Sensor Array for Enhanced Identification and Visualization of Gas Spatial Distributions from Multiple Odor Sources
    Tianshu Jiang, Hao Guo, Lingpu Ge, Fumihiro Sassa, Kenshi Hayashi
    Sensors, 24 (20), 6731 (2024)
    https://doi.org/10.3390/s24206731

  13. Visualization of the Gas Spatial Distribution of the Odor Source by SERS Gas Sensor
    Lin Chen, Hao Guo, Takuya Matsuo, Fumihiro Sassa, Kenshi Hayashi
    IEEJ Transactions on Electrical and Electronic Engineering, 19, 876-881 (2024)
    https://doi.org/10.1002/tee.23988

  14. Relationship between olfactory and gustatory functions: The Iwaki health promotion project 2019
    Kazutaka Yamauchi, Daisuke Matsushita, Nami Shimizume, Reiko Kudo, Yusuke Kohama, Akiko Miyazaki, Hiromu Taguchi, Takashi Hirao, Fuminori Kawabata, Yuko Kawabata, Keisuke Sanematsu, Shingo Takai, Junichi Yamazoe, Kenichi Anabuki, Ken Aoshima, Yoshiko Takahashi, Shinichi Goto, Akira Sasaki, Noriatsu Shigemura, Atsushi Matsubara
    Auris Nasus Larynx, 51(3), 443-449 (2024)　
    https://doi.org/10.1016/j.anl.2023.12.009

  15. Activation Dynamics for the Taste Receptor as an Energy Sensor
    Keisuke Sanematsu, Noriatsu Shigemura
    Current Oral Health Reports, 11, 268–275 (2024)
    https://doi.org/10.1007/s40496-024-00391-2

  16. Receptor mechanism producing a sweet taste from plant aroma compounds
    Fuyumi Horie, Keisuke Sanematsu, Keiko Yasumatsu, Takatsugu Hirokawa, Noriatsu Shigemura, Atsuko Yamashita, Yuko Kusakabe
    Sci Rep, 15, 6795 (2025)
    https://doi.org/10.1038/s41598-025-89711-9

  17. Band tones: Auditory stream segregation with alternating frequency bands
    Geng-Yan Jhang, Kazuo Ueda, Hiroshige Takeichi, Gerard B. Remijn, Emi Hasuo
    Acoustics Australia, 53, 241-251 (2025)
    https://doi.org/10.1007/s40857-025-00348-0

  18. Automated neuronal reconstruction with super-multicolour Tetbow labelling and threshold-based clustering of colour hues
    Marcus N. Leiwe, Satoshi Fujimoto, Toshikazu Baba, Daichi Moriyasu, Biswanath Saha, Richi Sakaguchi,
    Shigenori Inagaki, Takeshi Imai
    Nature Communications, 15, 5279 (2024)
    https://doi.org/10.1038/s41467-024-49455-y

  19. Isotonic and minimally invasive optical clearing media for live cell imaging ex vivo and in vivo
    Shigenori Inagaki, Nao NakagawaTamagawa, Nathan Huynh, Yuki Kambe, Rei Yagasaki, Satoshi Manita, Satoshi Fujimoto, Takahiro Noda, Misato Mori, Aki Teranishi, Hikari Takeshima, Yuki Naitou, Tatsushi Yokoyama, Masayuki Sakamoto, Katsuhiko Hayashi, Kazuo Kitamura, Yoshiaki Tagawa, Satoru Okuda, Tatsuo K. Sato, Takeshi Imai
    bioRxiv, 2024.09.13.612584 (2024)
    https://doi.org/10.1101/2024.09.13.612584